【宛若回家吃頓飯，再交一些新朋友】－ 俺俺 灶咖煮呷
After living in Taipei for over twenty something years, based on the nice impression each time she visited Tainan, Berry moved to this friendly, cozy and lovely city, Tainan in the beginning of this year. She decided to open her own restaurant with her partner after working in Tainan for a while, she had strong feelings that she want to share her creative and delicious cuisine to everyone with freedom. She put a long bar table in the restaurant, to let everyone see how the cuisines being made, also let people easily talk to each other. “I wish to make the restaurant not only for people to come when they starve, but also when they need some warm, physically and mentally.” said by Berry.
The name of the restaurant came from the similar idea of her short film project called “He Himself”, the concept mainly discusses when people trying to becomes other people, always think others superior than oneself. The name of the restaurant in Mandarin means “Me myself”, which Berry would like to get back to her true self and share food, dvd and books she likes in Ore ore.
Ore ore opened this year in June, Berry keeps changing the set menu every two weeks. She likes to buy the ingredients she needs in local market and direct from the farmer/planter. For her, it’s the best way to get to know the ingredients and think create her own menu. The time she worked in restaurant in Taipei was when she started her passion toward cooking. She would spend hours and hours doing cooking experiments in kitchen only for making cuisines of her flavor. You may have your own imagination when you see the cuisines in front of you, but Ore ore will always surprise you.
Ore ore opens from 16:00 to 2:00 every day except Monday. They also sell yummy bagels every afternoon on Shennong St. When you can make it to dine in Ore ore, try to grab a bagel to enjoy something good to eat.
When it comes to her muse of cooking, Berry says Jimmy Oliver is her all-time idol, the way he makes cooking naturally and enjoyable is Berry’s ultimate goal. Ore ore try to use all the ingredients which grow in a eco-friendly way. Recently they have visited Wuku Farm in Dongshan with other restaurant owners, they are trying to get access to local farmers and select the ingredients direct to them in a way to support both the environment and people. For people no matter who lives in Tainan or just visiting a while, Ore ore welcomes you to dine here anytime.
Recommendation of Food: Furong Snacks, Fried Beef on Kangle St., Taiwanese Meatballs in front of Sacrificial Rites Martial Temple, One Good Pin Rice Pudding, Shandong Noodles.
Recommendation of Spot: Yue Kwong Island, Neng-sheng-xing Factory, Life Swap Shop.